resepi rempeyek kacang hijau


Char kway teow Chinese. Chhá-kóe-tiâu is a stir fried rice noodle dish from Maritime Southeast Asia and is of southern Chinese origin.


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In Hokkien and Teochew Char means stir-fried and kway teow refers to flat rice noodles.

. It is made from flat rice noodles Chinese. Hó fán or kway teow Chinese.


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